Food
Recent posts
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Opinion
Skip Takeout and Make Your Own Spicy Szechuan Chicken
Ever since my husband and I married almost 23 years ago, my mother-in-law has given us an annual subscription to Southern Living. So, for the past 23 years, I have been tearing pages...
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Opinion
Make a Special Treat for Mom this Mother's Day
I have two major cooking goals: 1.) Learn to make the perfect frosting for decorating cakes and cupcakes 2.) Learn to make perfect icing roses. So far, I have accomplished neither. That h...
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Business
Braselton Boasts a Bounty of Barbecue
The month of May marks National Barbecue Month — a great excuse to get out and try some mouth-watering pulled pork, beef brisket, baby back ribs and smoked chicken. One Barrow County...
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Blog Post
Meatloaf Train Wreck
You could not force me to eat meatloaf when I was a child and I grew up hard, but meatloaf never crossed my lips. The threat of a beating would make me do many things. An actual beat...
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Blog Post
The Two Buck Burger
Let me start this by saying, you could make this healthier by using ground turkey, by why would you want to? I mean, the hamburger is already suffering an identity crisis, consideri...